Comparison of the Frying Stability of Sunflower and Refined Olive Pomace Oils With/Without Adsorbent Treatment

✍ Scribed by Erdim Bulut; Emin Yılmaz

• Book ID: 107494621
• Publisher: Springer-Verlag
• Year: 2010
• Tongue: English
• Weight: 263 KB
• Volume: 87
• Category: Article
• ISSN: 0003-021X
• DOI: 10.1007/s11746-010-1605-y