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Comparison of sensory evaluation of aromatic rice by consumers in East and South-east Asia

✍ Scribed by KOHJI HORI; RAHMA BOEDI R. A. PURBOYO; MIAE JO; SANGAE KIM; YOKO AKINAGA; TAKUO OKITA; MOONSUN KANG


Book ID
111137482
Publisher
John Wiley and Sons
Year
1994
Tongue
English
Weight
247 KB
Volume
18
Category
Article
ISSN
1470-6423

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