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Comparison of procedures to determine protein content of developing bean seeds (Phaseolus vulgaris)

✍ Scribed by O. Paredes-López; F. Guevara-Lara; M. L. Schevenin-Pinedo; R. Montes-Rivera

Book ID
105067567
Publisher
Springer US
Year
1989
Tongue
English
Weight
583 KB
Volume
39
Category
Article
ISSN
1573-9104

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