Comparison of PLS, PCR and MLR for the quantitative determination of foreign oils and fats in butter fats of several European countries by their triglyceride composition

✍ Scribed by Markus Lipp

• Book ID: 112504144
• Publisher: Springer
• Year: 1996
• Tongue: English
• Weight: 499 KB
• Volume: 202
• Category: Article
• ISSN: 0044-3026
• DOI: 10.1007/bf01263539