Comparison of dietary assessment methods in a Southern French population: use of weighed records, estimated-diet records and a food-frequency questionnaire

✍ Scribed by Bonifacj, C; Gerber, M; Scali, J; Daures, J P

• Book ID: 110021336
• Publisher: Nature Publishing Group
• Year: 1997
• Tongue: English
• Weight: 377 KB
• Volume: 51
• Category: Article
• ISSN: 0954-3007
• DOI: 10.1038/sj.ejcn.1600387