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Comparison of Conventional and Ultrasound Assisted Extraction Techniques of Yellow Tea and Bioactive Composition of Obtained Extracts

✍ Scribed by Horžić, Dunja; Jambrak, Anet Režek; Belščak-Cvitanović, Ana; Komes, Draženka; Lelas, Vesna


Book ID
118819961
Publisher
Springer-Verlag
Year
2012
Tongue
English
Weight
408 KB
Volume
5
Category
Article
ISSN
1935-5130

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## Abstract Extraction experiments with hexane were carried out at atmospheric pressure in Soxhlet, conventional and ultrasound extractions of flaked caraway seeds, and detailed results are given for two major plant extract components, carvone and limonene. The results indicate that carvone yield an