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Comparing HPLC and UV Spectrophotometric Analysis Methods for Determining the Stability of Sorbic Acid in Nonionic Creams Containing Lactic Acid

โœ Scribed by de Villiers, M. M.; Bergh, J. J.


Book ID
118006662
Publisher
Informa plc
Year
2000
Tongue
English
Weight
138 KB
Volume
26
Category
Article
ISSN
0363-9045

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