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Compared development of intermuscular and subcutaneous fat in carcass and primal cuts of growing pigs from 30 to 140 kg body weight

✍ Scribed by M. Kouba; M. Bonneau


Book ID
116737522
Publisher
Elsevier Science
Year
2009
Tongue
English
Weight
186 KB
Volume
81
Category
Article
ISSN
0309-1740

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