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Comparative thermostability of enzymes from Bacillus stearothermophilus and Bacillus cereus

✍ Scribed by Remi Amelunxen; Marilyn Lins


Book ID
118846234
Publisher
Elsevier Science
Year
1968
Tongue
English
Weight
499 KB
Volume
125
Category
Article
ISSN
0003-9861

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