𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Comparative Study on Pressure and Temperature Stability of 5-Methyltetrahydrofolic Acid in Model Systems and in Food Products

✍ Scribed by Indrawati, ; Arroqui, C.; Messagie, I.; Nguyen, M. T.; Van Loey, A.; Hendrickx, M.

Book ID
127209082
Publisher
American Chemical Society
Year
2004
Tongue
English
Weight
155 KB
Volume
52
Category
Article
ISSN
0021-8561

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

Model Studies on the Stability of Folic
Model Studies on the Stability of Folic Acid and 5-Methyltetrahydrofolic Acid Degradation during Thermal Treatment in Combination with High Hydrostatic Pressure
✍ Nguyen, Minh Thuy; Indrawati, ; Hendrickx, M. πŸ“‚ Article πŸ“… 2003 πŸ› American Chemical Society 🌐 English βš– 80 KB

Stability of folic acid and 5-methyltetrahydrofolic acid in phosphate buffer (0.2 M; pH 7) toward thermal (above 65 degrees C) and combined high pressure (up to 800 MPa)/thermal (20 up to 65 degrees C) treatments was studied on a kinetic basis. Residual folate concentration after thermal and high pr