Comparative study of two plating media (PALCAM and Oxford) for detection of Listeria species in a range of meat products following a variety of enrichment procedures

✍ Scribed by C.P.G.L. Gunasinghe; C. Henderson; M.A. Rutter

• Book ID: 115272213
• Publisher: John Wiley and Sons
• Year: 1994
• Tongue: English
• Weight: 208 KB
• Volume: 18
• Category: Article
• ISSN: 0266-8254
• DOI: 10.1111/j.1472-765x.1994.tb00832.x