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Comparative study of oxaprozin complexation with natural and chemically-modified cyclodextrins in solution and in the solid state

✍ Scribed by Francesca Maestrelli; Matteo Cecchi; Marzia Cirri; Gaetano Capasso; Natascia Mennini; Paola Mura

Publisher: Springer Netherlands
Year: 2008
Tongue: English
Weight: 480 KB
Volume: 63
Category: Article
ISSN: 0923-0750
DOI: 10.1007/s10847-008-9484-7

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