𝔖 Bobbio Scriptorium
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Comparative studies of four isolates of Pircularia setariae Nishikado from setaria species in India

✍ Scribed by Kulkarni, N. B.

Book ID
105446278
Publisher
Springer-Verlag
Year
1969
Weight
337 KB
Volume
38
Category
Article
ISSN
0027-5530

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## Abstract **Scope:** Cassia cinnamon contains high levels (up to 1 %) of coumarin. Heavy consumption of this spice may result in a dose exceeding the tolerable daily intake (TDI). In this context, the question was raised whether coumarin in the plant matrix of cinnamon has the same bioavailabilit