Phenolic Acid and Fatty Acid Composition
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F.A. Ayaz; A. KadioΔlu; M. Reunanen; M. Var
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Article
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1997
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Elsevier Science
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English
β 95 KB
The phenolic acids and fatty acids present in some cherry laurel cultivars (Oxygemmis, Globigemmis, and Angustifolia) and the wild from (Laurocerasus officinalis Roem.) have been studied. The phenolic acids analyzed by gas chromatography-mass spectrometry were vanillic, protocatechuic, p-hydroxybenz