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Colorimetric method for the determination of fatty acids in blood by oxidation with dichromate

โœ Scribed by Andre C. Kibrick; S.J. Skupp

Book ID
118839700
Publisher
Elsevier Science
Year
1953
Tongue
English
Weight
320 KB
Volume
44
Category
Article
ISSN
0003-9861

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๐Ÿ“œ SIMILAR VOLUMES

A colorimetric method for the determinat
A colorimetric method for the determination of hydroxamic acid by iodine oxidation
โœ Kyoichi Kobashi; Kazuo Sakaguchi; Sachiko Takebe; Kohei Hosaka ๐Ÿ“‚ Article ๐Ÿ“… 1985 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 433 KB

A new calorimetric method for the determination of hydroxamic acid is described. Hydroxamic acid was oxidized quantitatively by iodine to produce nitrous acid, which was thereafter determined according to the diazocoupling reaction. This method is sensitive to as little as 5 nmol of hydroxamic acid,