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Color Reversion in Processed Vegetables II. Model System Studies

✍ Scribed by SIGMUND H. SCHANDERL; G. L. MARSH; C. O. CHICHESTER

Book ID
108797130
Publisher
Institute of Food Technologists
Year
1965
Tongue
English
Weight
647 KB
Volume
30
Category
Article
ISSN
0022-1147

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