๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

COLOR PERCEPTION AND FOOD QUALITY

โœ Scribed by FERGUS M. CLYDESDALE


Book ID
111341441
Publisher
John Wiley and Sons
Year
1991
Tongue
English
Weight
746 KB
Volume
14
Category
Article
ISSN
0146-9428

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES


SOUND PERCEPTION AND FOOD QUALITY
โœ ZATA VICKERS ๐Ÿ“‚ Article ๐Ÿ“… 1991 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 359 KB
TEXTURAL PERCEPTIONS AND FOOD QUALITY
โœ ALINA SURMACKA SZCZESNIAK ๐Ÿ“‚ Article ๐Ÿ“… 1991 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 565 KB
Color in food; Improving quality
โœ Gordon Leggett ๐Ÿ“‚ Article ๐Ÿ“… 2004 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 46 KB