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Does Food Color Influence Taste and Flavor Perception in Humans?

✍ Scribed by Charles Spence; Carmel A. Levitan; Maya U. Shankar; Massimiliano Zampini


Book ID
107594110
Publisher
Springer-Verlag
Year
2010
Tongue
English
Weight
595 KB
Volume
3
Category
Article
ISSN
1936-5802

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