✦ LIBER ✦

COLOR EVALUATION OF SELECTED CAPSICUMS

✍ Scribed by B. J. NAGLE; B. VILLALON; E. E. BURNS

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Re-evaluation of Capsicum Color Data

✍ MALCOLM J. REEVES 📂 Article 📅 1987 🏛 Institute of Food Technologists 🌐 English ⚖ 438 KB

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✍ HERBERT V. SHUSTER; ERNEST E. LOCKHART 📂 Article 📅 1954 🏛 Institute of Food Technologists 🌐 English ⚖ 673 KB

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An Evaluation of Color Selections to Acc

✍ Judy M. Olson; Cynthia A. Brewer 📂 Article 📅 1997 🏛 Taylor and Francis Group 🌐 English ⚖ 620 KB

Antioxidant Activities of Different Colo

✍ T. Sun; Z. Xu; C.-T. Wu; M. Janes; W. Prinyawiwatkul; H. K. No 📂 Article 📅 2007 🏛 Institute of Food Technologists 🌐 English ⚖ 137 KB