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Cold Plasma Reduction of Salmonella and Escherichia coli O157:H7 on Almonds Using Ambient Pressure Gases

โœ Scribed by Brendan A. Niemira


Book ID
111407305
Publisher
Institute of Food Technologists
Year
2012
Tongue
English
Weight
559 KB
Volume
77
Category
Article
ISSN
0022-1147

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