Coffee, tea, soda, and caffeine intake in relation to risk of adult glioma in the NIH-AARP Diet and Health Study
β Scribed by Robert Dubrow, Amy S. Darefsky, Neal D. Freedman, Albert R. Hollenbeck, Rashmi Sinha
- Book ID
- 118797159
- Publisher
- Springer Netherlands
- Year
- 2012
- Tongue
- English
- Weight
- 204 KB
- Volume
- 23
- Category
- Article
- ISSN
- 0957-5243
No coin nor oath required. For personal study only.
π SIMILAR VOLUMES
## Abstract A number of studies have reported that intake of red meat or meat cooked at high temperatures is associated with increased risk of breast cancer, but other studies have shown no association. We assessed the association between meat, meatβcooking methods, and meatβmutagen intake and post
## Abstract Experimental evidence suggests that estrogen and other steroid hormones may protect against glioma. Although epidemiologic studies provide only weak support for a role of exogenous or endogenous hormones in gliogenesis, few cohort studies have addressed this question. The authors, there
## Abstract Prospective epidemiologic data on the effects of different types of dietary sugars on cancer incidence have been limited. In this report, we investigated the association of total sugars, sucrose, fructose, added sugars, added sucrose and added fructose in the diet with risk of 24 malign