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Coacervation of Starch I. By Freezing

โœ Scribed by W. E. Schulze; D. T. Yu; Professor M. M. Macmasters

Publisher
John Wiley and Sons
Year
1964
Tongue
English
Weight
608 KB
Volume
16
Category
Article
ISSN
0038-9056

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โœฆ Synopsis

Crekiirzte deutsche Ubersetzung eines anllljlich des 6. Symposiums iiber Frrmdstoffe in Nahrungsmittcln (1 0. his 1.5. 10. 1960) in Madrid gehaltenen Vortrages.

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