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Clastogenic and cytotoxic effects of lipid peroxidation products generated in culinary oils submitted to thermal stress

✍ Scribed by A. Indart; M. Viana; S. Clapés; L. Izquierdo; B. Bonet


Book ID
116461932
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
237 KB
Volume
45
Category
Article
ISSN
0278-6915

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