Chromatic characteristics and anthocyanin profile of a micro-oxygenated red wine after oak or bottle maturation

✍ Scribed by Marta Cano-López; Francisco Pardo-Minguez; Jose María López-Roca; Encarna Gómez-Plaza

• Book ID: 105899463
• Publisher: Springer
• Year: 2006
• Tongue: English
• Weight: 219 KB
• Volume: 225
• Category: Article
• ISSN: 0044-3026
• DOI: 10.1007/s00217-006-0390-1