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Chemopreventive Effects of Green and Black Tea on Pulmonary and Hepatic Carcinogenesis

โœ Scribed by Jin Cao; Yong Xu; Junshi Chen; James E. Klaunig

Book ID
115608578
Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
107 KB
Volume
29
Category
Article
ISSN
0272-0590

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## BACKGROUND. Recently, an epideiniologic study showed a lower risk of gastrointestinal carcinogenesis in green tea drinkers. An experiment on two-stage skin carcinogenesis in mice showed that (-)-epigallocatechin gallate (EGCG), one of the main constituents of green tea, inhibited tumor formatio