ChemInform Abstract: Ethyl Carbamate in Foods and Beverages
β Scribed by J. V. Weber; V. I. Sharypov
- Publisher
- John Wiley and Sons
- Year
- 2010
- Weight
- 15 KB
- Volume
- 41
- Category
- Article
- ISSN
- 0931-7597
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β¦ Synopsis
Abstract
ChemInform is a weekly Abstracting Service, delivering concise information at a glance that was extracted from about 100 leading journals. To access a ChemInform Abstract of an article which was published elsewhere, please select a βFull Textβ option. The original article is trackable via the βReferencesβ option.
π SIMILAR VOLUMES
An Easy Access to Hydrazinocarbonyl Carbamic Acid Ethyl Esters. -The reaction of carboisocyanatidic acid ethyl ester (II) with hydrazines (I) and dioxotriazolidine (V) is investigated. Thermal cyclization of (IIIa), (IIIb) and (VI) leads to products (IV) and (VII), resp., which can also be obtained