✦ LIBER ✦

Chemical Grues and Little Willies

✍ Scribed by Raymond C. Rowe

Book ID: 114384939
Publisher: Elsevier Science
Year: 2005
Tongue: English
Weight: 67 KB
Volume: 10
Category: Article
ISSN: 1359-6446
DOI: 10.1016/s1359-6446(04)03313-6

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Chemical composition and nutritional eva

Chemical composition and nutritional evaluation of two little-known species of Vigna

✍ V.R. Mohan; K. Janardhanan 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 587 KB

Chemical Composition, Amino Acid Content

Chemical Composition, Amino Acid Content and Protein Quality of the Little-Known LegumeBauhinia purpurea L

✍ Vijayakumari, Karuppanan; Siddhuraju, Perumal; Janardhanan, Karnam 📂 Article 📅 1997 🏛 John Wiley and Sons 🌐 English ⚖ 228 KB 👁 2 views

Some nutritional and antinutritional characteristics and biological value of Bauhinia purpurea L seeds were studied. The mature seeds contained (g kg~1 as is) 271•7 crude protein, 58•7 crude übre, 124•5 crude fat, 29•3 ash and 515•3 carbohydrates. Potassium, phosphorus and iron occurred in higher co

THIS LITTLE... AND NOW THIS MUCH

📂 Article 📅 1963 🏛 American Chemical Society 🌐 English ⚖ 465 KB

THIS LITTLE AND NOW THIS MUCH

📂 Article 📅 1963 🏛 American Chemical Society 🌐 English ⚖ 250 KB

Experimental acidification of Little Roc

Experimental acidification of Little Rock Lake, Wisconsin: The first four years of chemical and biological recovery

✍ C. J. Sampson; P. L. Brezonk; T. M. Frost; K. E. Webster; T. D. Simonson 📂 Article 📅 1995 🏛 Springer Netherlands 🌐 English ⚖ 440 KB

Chemical Composition and Protein Quality

Chemical Composition and Protein Quality of the Little-Known Legume, Velvet Bean ( Mucuna pruriens (L.) DC.)

✍ Siddhuraju, Perumal; Vijayakumari, Karuppanan; Janardhanan, Karnam 📂 Article 📅 1996 🏛 American Chemical Society 🌐 English ⚖ 100 KB