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Chemical composition of virgin olive oils according to the ripening in olives

✍ Scribed by Fuentes de Mendoza, Manuel; De Miguel Gordillo, Concepción; Marín Expóxito, Julia; Sánchez Casas, Jacinto; Martínez Cano, Manuel; Martín Vertedor, Daniel; Franco Baltasar, Ma Nieves


Book ID
121473703
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
385 KB
Volume
141
Category
Article
ISSN
0308-8146

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Effect of climate on the chemical compos
✍ R. Aparicio; L. Ferreiro; V. Alonso 📂 Article 📅 1994 🏛 Elsevier Science 🌐 English ⚖ 586 KB

## AhtraCt The effect of climate on the chemical composition of virgin olive oil has received scant attention. In this work, the relationship between chemical composition and altitude, the latter being an indirect parameter related to climate and soil, was studied. Two altitudes, valley (< 400 m)