Chemical composition, in vitro starch digestibility and amino acid analysis of a underexplored kidney bean ( Phaseolus vulgaris . L.) grown in Chongqing, China

✍ Scribed by Liu, Beiyu; Peng, Jiaying; Zhang, Shurong; Zou, Boyu; Zhong, Geng

• Book ID: 119835435
• Publisher: John Wiley and Sons
• Year: 2012
• Tongue: English
• Weight: 649 KB
• Volume: 48
• Category: Article
• ISSN: 0950-5423
• DOI: 10.1111/j.1365-2621.2012.03214.x