Chemical composition and quality of date syrup as affected by pectinase/cellulase enzyme treatment

✍ Scribed by Suad N Al-Hooti; Jiwan S Sidhu; Jameela M Al-Saqer; Amani Al-Othman

• Book ID: 108433641
• Publisher: Elsevier Science
• Year: 2002
• Tongue: English
• Weight: 113 KB
• Volume: 79
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/s0308-8146(02)00134-6