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Chemical composition and nutritional quality of tehineh (sesame butter)

✍ Scribed by Wajih N. Sawaya; Muhammad Ayaz; Jehangir K. Khalil; Abdallah F. Al-Shalhat

Publisher: Elsevier Science
Year: 1985
Tongue: English
Weight: 500 KB
Volume: 18
Category: Article
ISSN: 0308-8146
DOI: 10.1016/0308-8146(85)90101-3

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