Nutritional and physicochemical evaluations of tahina (sesame butter) prepared from heat-treated sesame seeds

✍ Scribed by Tarek A El-Adawy; Esam H Mansour

• Publisher: John Wiley and Sons
• Year: 2000
• Tongue: English
• Weight: 112 KB
• Volume: 80
• Category: Article
• ISSN: 0022-5142
• DOI: 10.1002/1097-0010(200011)80:14<2005::aid-jsfa740>3.0.co;2-j