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Chemical and microbiological status and volatile profiles of mouldy Civil cheese, a Turkish mould-ripened variety

✍ Scribed by Songül Cakmakci; Engin Gundogdu; Ali A. Hayaloglu; Elif Dagdemir; Mustafa Gurses; Bulent Cetin; Deren Tahmas-Kahyaoglu


Book ID
119835411
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
671 KB
Volume
47
Category
Article
ISSN
0950-5423

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