✦ LIBER ✦

Chemical and biological diversity of Bergamot (Citrus bergamia) in relation to environmental factors

✍ Scribed by Giancarlo A. Statti; Filomena Conforti; Gianni Sacchetti; Mariavittoria Muzzoli; Caterina Agrimonti; Francesco Menichini

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Proline Derivatives in Fruits of Bergamo

✍ Servillo, Luigi; Giovane, Alfonso; Balestrieri, Maria Luisa; Cautela, Domenico; 📂 Article 📅 2011 🏛 American Chemical Society 🌐 English ⚖ 904 KB

Determination of new bioflavonoids in be

✍ Donato, Paola; Bonaccorsi, Ivana; Russo, Marina; Dugo, Paola 📂 Article 📅 2013 🏛 John Wiley and Sons 🌐 English ⚖ 412 KB

Plant species diversity and composition

✍ Zelnik, Igor; Äarni, AndraÅ¾ 📂 Article 📅 2013 🏛 Springer 🌐 English ⚖ 261 KB

Diversity of aquatic macrophytes in rela

✍ Richard Hrivnák; Helena Oťahel’ová; Ivan Jarolímek 📂 Article 📅 2006 🏛 Versita 🌐 English ⚖ 225 KB

Variation in transparent exopolymer part

✍ Inmaculada de Vicente; Eva Ortega-Retuerta; Ignacio P. Mazuecos; Michael L. Pace 📂 Article 📅 2010 🏛 SP Birkhäuser Verlag Basel 🌐 English ⚖ 388 KB

Microspore and Microgametophyte Developm

✍ Joseph P. Mascarenhas 📂 Article 📅 1981 🏛 Environmental Health Information Service 🌐 English ⚖ 948 KB