Determination of new bioflavonoids in bergamot ( Citrus bergamia ) peel oil by liquid chromatography coupled to tandem ion trap-time-of-flight mass spectrometry

✍ Scribed by Donato, Paola; Bonaccorsi, Ivana; Russo, Marina; Dugo, Paola

• Book ID: 121817559
• Publisher: John Wiley and Sons
• Year: 2013
• Tongue: English
• Weight: 412 KB
• Volume: 29
• Category: Article
• ISSN: 0882-5734
• DOI: 10.1002/ffj.3188