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Characterization of β-Lactoglobulin A Gelation in the Presence of Sodium Caprate by Ultrasound Spectroscopy and Electron Microscopy

✍ Scribed by Yuno-Ohta, Naoko; Corredig, Milena


Book ID
126417267
Publisher
American Chemical Society
Year
2007
Tongue
English
Weight
822 KB
Volume
8
Category
Article
ISSN
1525-7797

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