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Characterization of triacylglycerols in madeira laurel oil by HPLC-atmospheric pressure chemical ionization-MS

✍ Scribed by Paula C. Castilho; Maria do Céu Costa; Ana Rodrigues; Pedro Costa Branco; Mafalaa Costa

Book ID: 107490752
Publisher: Springer-Verlag
Year: 2004
Tongue: English
Weight: 557 KB
Volume: 81
Category: Article
ISSN: 0003-021X
DOI: 10.1007/s11746-004-1001-9

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