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Characterization of phospholipid composition of pig plasma and erythrocyte membranes

โœ Scribed by G. Bruschetta; D. Alberghina; G. Nastasi; E. Rotondo; A. M. Ferlazzo


Publisher
Springer Netherlands
Year
2008
Tongue
English
Weight
86 KB
Volume
32
Category
Article
ISSN
0165-7380

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Fatty acid composition of phospholipids
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## Abstract Five fatty acids (FA) 2 saturated, palmitic (C16:0), stearic (C18:0) and 3 unsaturated, oleic (C18:1), linoleic (C18:2), arachidonic (C20:4) acids have been studied in the red cell membranes of breast cancer patients and controls. Statistically significant decrease in the risk of breast