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Characterization of Lactobacillus sake strains associating with production of ropy slime by randomly amplified polymorphic DNA (RAPD) and pulsed-field gel electrophoresis (PFGE) patterns

✍ Scribed by Johanna Björkroth; Jouko Ridell; Hannu Korkeala


Book ID
113275075
Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
678 KB
Volume
31
Category
Article
ISSN
0168-1605

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