𝔖 Bobbio Scriptorium
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Polyphasic study of the genetic diversity of lactobacilli associated with ‘Almagro’ eggplants spontaneous fermentation, based on combined numerical analysis of randomly amplified polymorphic DNA and pulsed-field gel electrophoresis patterns

✍ Scribed by I. Sánchez; S. Seseña; L.L. Palop


Book ID
108837669
Publisher
John Wiley and Sons
Year
2004
Tongue
English
Weight
336 KB
Volume
97
Category
Article
ISSN
1364-5072

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