✦ LIBER ✦

Characterization of Headspace Volatile Flavor Compounds Formed During Kefir Production: APplication of Solid Phase MicroextractioN

✍ Scribed by Aghlara, Arezou; Mustafa, Shuhaimi; Manap, Yazid A.; Mohamad, Rosfarizan

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Solid-Phase Microextraction Method Devel

✍ Roberts, D. D.; Pollien, P.; Milo, C. 📂 Article 📅 2000 🏛 American Chemical Society 🌐 English ⚖ 107 KB

Headspace Solid-Phase Microextraction Me

✍ Jung, Da-Mi; Ebeler, Susan E. 📂 Article 📅 2003 🏛 American Chemical Society 🌐 English ⚖ 144 KB

Headspace solid-phase microextraction-ga

✍ Pellati, Federica; Prencipe, Francesco Pio; Benvenuti, Stefania 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 763 KB

Headspace solid-phase microextraction pr

✍ Graham A Mills; Valerie Walker 📂 Article 📅 2001 🏛 Elsevier Science ⚖ 160 KB

Characterization of the Volatility of Fl

✍ Shuh-Wen Khio; Mun-Wai Cheong; Weibiao Zhou; Philip Curran; Bin Yu 📂 Article 📅 2011 🏛 Institute of Food Technologists 🌐 English ⚖ 964 KB

Optimization of Solid-Phase Microextract

✍ Liu, Tai-Ti; Yang, Tsung-Shi 📂 Article 📅 2002 🏛 American Chemical Society 🌐 English ⚖ 95 KB