𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Characterization of chymotrypsin–ι-carrageenan complex in aqueous solution: A solubility and thermodynamical stability study

✍ Scribed by Nadia Woitovich Valetti; Valeria Boeris; Guillermo Picó

Book ID
119261212
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
543 KB
Volume
52
Category
Article
ISSN
0141-8130

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Structural and Thermodynamic Properties
Structural and Thermodynamic Properties of Solutions of Butane in Aqueous Sodium Dodecyl Sulfate: A Study Using Neutron Scattering and Solubility Measurements
✍ Buxing Han; Guaying Yang; Haike Yan; Zhixin Li; R.K Thomas; J Penfold; R.K Heena 📂 Article 📅 1999 🏛 Elsevier Science 🌐 English ⚖ 83 KB

The solubility of n-butane at a pressure of 1.013 bar in aqueous solutions of sodium dodecyl sulfate (SDS) has been measured over a range of concentration from below the critical micelle concentration (CMC) at about 8 mol kg ؊1 to about 90 mol kg ؊1 at three different temperatures. The free energy,