Characterization of Brazilian lager and brown ale beers based on color, phenolic compounds, and antioxidant activity using chemometrics

✍ Scribed by Daniel Granato; Gabriel Favalli Branco; José de Assis Fonseca Faria; Adriano Gomes Cruz

• Book ID: 102439834
• Publisher: John Wiley and Sons
• Year: 2010
• Tongue: English
• Weight: 186 KB
• Volume: 91
• Category: Article
• ISSN: 0022-5142
• DOI: 10.1002/jsfa.4222