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Characterization of a blue astaxanthin protein from the carapace of the crayfish Astacus leptodactylus

✍ Scribed by Gomez, Ramon; De Las Rivas, Javier; Gárate, Alberto M.; Barbon, Pedro G.; Milicua, Jose Carlos G.


Book ID
122551953
Publisher
Elsevier Science
Year
1986
Tongue
English
Weight
424 KB
Volume
83
Category
Article
ISSN
1096-4959

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