Characteristics of the Salt-Soluble Fraction of Hake ( Merluccius merluccius ) Fillets Stored at −20 and −30 °C

✍ Scribed by del Mazo, M. Luisa; Torrejón, Purificación; Careche, Mercedes; Tejada, Margarita

• Book ID: 127266334
• Publisher: American Chemical Society
• Year: 1999
• Tongue: English
• Weight: 130 KB
• Volume: 47
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf9807420