𝔖 Bobbio Scriptorium
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Characteristics of lactococci cultures produced in commercial media

✍ Scribed by C P Champagne; M Piette; D Saint-Gelais


Book ID
105244279
Publisher
Springer-Verlag
Year
1995
Tongue
English
Weight
885 KB
Volume
15
Category
Article
ISSN
1476-5535

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