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Characteristics, composition and thermal stability of Acacia senegal (L.) Willd. seed oil

✍ Scribed by Imededdine Arbi Nehdi; Hassen Sbihi; Chin Ping Tan; Hedi Zarrouk; Mutassim Ibrahim Khalil; Saud Ibrahim Al-Resayes


Book ID
113658042
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
284 KB
Volume
36
Category
Article
ISSN
0926-6690

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Composition and Characteristics of Cleom
✍ Devi, Y. Uma ;Zaidi, H. R. πŸ“‚ Article πŸ“… 1977 πŸ› John Wiley and Sons βš– 219 KB πŸ‘ 1 views

## Abstract Cleome icosandra grows wild in abundance all over India. The seeds contain 26% of oil. The iodine value of the fresh and the stored oils was found to be 125–126 and saponification value as 205. The oil contains only a small amount of saturated acids (21–22%), viz. myristic (1–1.2%), pal