𝔖 Bobbio Scriptorium
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Characterisation of odour-active compounds in papaya (Carica papaya L.) wine

✍ Scribed by Jorge A. Pino; Oscar Queris

Book ID
108828853
Publisher
John Wiley and Sons
Year
2011
Tongue
English
Weight
640 KB
Volume
47
Category
Article
ISSN
0950-5423

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## Abstract **BACKGROUND:** Declines due to __Papaya ringspot virus__ (PRSV) are the primary constraint limiting production of papaya (__Carica papaya__ L.) in tropical and subtropical regions. Given the lack of suitable sources of resistance in the genus, transgenic papayas carrying the coat prote