Changes in the taste and textural attributes of apples in response to climate change

✍ Scribed by Sugiura, Toshihiko; Ogawa, Hidekazu; Fukuda, Noriaki; Moriguchi, Takaya

• Book ID: 120816919
• Publisher: Springer Science and Business Media LLC
• Year: 2013
• Tongue: English
• Weight: 441 KB
• Volume: 3
• Category: Article
• ISSN: 2045-2322
• DOI: 10.1038/srep02418