A major task of our time is to ensure adequate food supplies for the world's current population (now nearing 7 billion) in a sustainable way while protecting the vital functions and biological diversity of the global environment. The task of providing for a growing population is likely to be even mo
The responses of agriculture in Europe to climate change
✍ Scribed by Marco Bindi; Jørgen E. Olesen
- Publisher
- Springer-Verlag
- Year
- 2010
- Tongue
- English
- Weight
- 514 KB
- Volume
- 11
- Category
- Article
- ISSN
- 1436-3798
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